Comment définir une brasserie Pico-Brasserie Production < 200 HL/an Micro-Brasserie Production entre 200 HL/an et 1000 HL/an Brasserie Artisanale Production entre 1000 HL/an et 10 000 HL/an Brasserie Industrielle Production > 10 000 HL/an

Fatal error: Uncaught PDOException: SQLSTATE[42000]: Syntax error or access violation: 1064 You have an error in your SQL syntax; check the manual that corresponds to your MySQL server version for the right syntax to use near 'WHERE fermeture = '-1' AND production != -1 AND production < 200 ' at line 2 in /home/neotchv/biblebiere/Pico_Micro.php:61 Stack trace: #0 /home/neotchv/biblebiere/Pico_Micro.php(61): PDO->query('SELECT id, bras...') #1 {main} thrown in /home/neotchv/biblebiere/Pico_Micro.php on line 61